Soil Erosion Threatens Food Production

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Soil Erosion: a Food and Environmental Threat

Soil erosion is one of the most serious environmental and public health problems facing human society. Humans obtain more than 99.7% of their food (calories) from the land and less than 0.3% from the oceans and other aquatic ecosystems. Each year about 10 million ha of cropland are lost due to soil erosion, thus reducing the cropland available for food production. The loss of cropland is a seri...

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ژورنال

عنوان ژورنال: Agriculture

سال: 2013

ISSN: 2077-0472

DOI: 10.3390/agriculture3030443